{"id":681,"date":"2021-03-26T10:26:19","date_gmt":"2021-03-26T09:26:19","guid":{"rendered":"https:\/\/www.jppjp.be\/?p=681"},"modified":"2021-03-27T09:39:02","modified_gmt":"2021-03-27T08:39:02","slug":"mousse-au-chocolat-ultra-simple-2","status":"publish","type":"post","link":"https:\/\/www.jppjp.be\/index.php\/2021\/03\/26\/mousse-au-chocolat-ultra-simple-2\/","title":{"rendered":"Mousse au chocolat ultra simple."},"content":{"rendered":"<style>\n    #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000000;}                   #zrdn-recipe-container ol.zrdn-bordered li:before,\n            #zrdn-recipe-container ul.zrdn-bordered li:before{\n                border: 2px solid #f37226;\n                color: #f37226;\n            }\n            #zrdn-recipe-container ol.zrdn-solid li:before,\n            #zrdn-recipe-container ul.zrdn-solid li:before{\n                background-color: #f37226;\n            }\n            #zrdn-recipe-container ul.bullets li:before,\n            #zrdn-recipe-container ol.zrdn-counter li:before,\n            #zrdn-recipe-container ul.zrdn-counter li:before {\n                color: #f37226;\n            }\n            #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{\n                color:#f37226;\n            }\n       #zrdn-recipe-container {border-style:double;}#zrdn-recipe-container a {color:#1db76f;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container {border-radius:17px;}\n<\/style>\n<div id=\"zrdn-recipe-container\" class=\"default zrdn-recipe-9 zrdn-jump-to-link\" >\n    <div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_title\"  ><h2 class=\"zrdn-element_recipe_title\"><\/h2>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-actions\"  >\n\t\n\t<div class=\"zrdn-print-link\">\n\t\t\t\t<a title=\"Imprimer cette recette\" href=\"javascript:void(0);\" onclick=\"zlrPrint('zrdn-recipe-container', 'https:\/\/www.jppjp.be\/wp-content\/plugins\/zip-recipes\/'); return false\" rel=\"nofollow\">\n            <img src=\"https:\/\/www.jppjp.be\/wp-content\/plugins\/zip-recipes\/\/images\/print.png\" alt=\"Imprimer cette recette\">\n\t\t<\/a>\n\t<\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-author\"  ><div class=\"zrdn-avatar\"><img alt='JY' src='https:\/\/secure.gravatar.com\/avatar\/e3346915e58d6647fb6a1e444edb4a26?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/e3346915e58d6647fb6a1e444edb4a26?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' loading='lazy'\/><\/div>    <div class=\"zrdn-date\">26 mars 2021<\/div>\n    <div class=\"zrdn-author-name\"><span class=\"zrdn-author-by\">par&nbsp;<\/span><span class=\"zrdn-element_author\"><a href=\"https:\/\/www.jppjp.be\/index.php\/author\/admin8314\/\">JY<\/a><\/span><\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-category\"  >\t<div class=\"zrdn-cuisine-category-divider\"><\/div>\n    <span class=\"zrdn-recipe-label zrdn-category-label\">Cat\u00e9gorie<\/span>\n    <span class=\"zrdn-element_category\">\n\t        <a class=\"zrdn-category-item\" href=\"https:\/\/www.jppjp.be\/index.php\/category\/autres\/\">Autres<\/a>\n        <\/span>\n\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-notes\"  >    <h3 class=\"zrdn-recipe-label zrdn-notes-label\">Notes<\/h3>\n\t<p class=\"zrdn-element_notes\">Ma recette de mousse au chocolat est, et c\u2019est dit dans le titre, ultra simple.\r\nPas de sucre, juste l\u2019amertume du chocolat. Vu sa consistance, vous pourriez m\u00eame l\u2019inclure dans un entremet. Elle tiendra bien, et si vous passez par le stade cong\u00e9lation vous pourrez y nappez un gla\u00e7age miroir ou un gla\u00e7age color\u00e9. Si vous pr\u00e9f\u00e9rez du plus raffin\u00e9 pour un entremet, je posterai la recette dans un prochain article.\r\nAvec les proportions ci-dessous vous pourrez faire 5 ou 6 verrines 20 cl.<br><\/p>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-details\"  >\n\n\t<div class=\"zrdn-details-item zrdn-prep-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps de pr\u00e9paration        <\/div>\n        <div class=\"zrdn-value zrdn-element_prep_time\">10 minutes<\/div>\n\t<\/div>\n\n\n    <div class=\"zrdn-details-item zrdn-wait-time\">\n        <div class=\"zrdn-recipe-label\">\n\t\t\tTemps de repos        <\/div>\n        <div class=\"zrdn-value zrdn-element_wait_time\">6 heures<\/div>\n    <\/div>\n\n\t<div class=\"zrdn-details-item zrdn-total-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps total        <\/div>\n        <div class=\"zrdn-value zrdn-element_total_time\">10 minutes<\/div>\n\t<\/div>\n\n\n\n\n\n\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_image\"  >\t        <div class=\"zrdn-recipe-image  zrdn-element_recipe_image\">\n            <img width=\"640\" height=\"480\" src=\"https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/mousse-chocolat.jpg\" class=\"attachment-zrdn_recipe_image_main size-zrdn_recipe_image_main\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/mousse-chocolat.jpg 640w, https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/mousse-chocolat-300x225.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/>\t    <\/div>\n\t<\/div>\n<div class=\"zrdn-block-wrap zrdn-ingredients\"  ><h3 class=\"zrdn-recipe-label zrdn-ingredients-label\">\n    Ingr\u00e9dients<\/h3>\n\n\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n            <li>200 gr. chocolat noir.\r<\/li>\n\n            \n            <li>6 \u0153ufs.<\/li>\n\n            <\/ul>\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-instructions\"  >    <h3 class=\"zrdn-recipe-label zrdn-instructions-label\">\n        Instructions    <\/h3>\n<ul class=\"zrdn-list zrdn-instructions-list bullets  zrdn-element_instructions\">\n\t\t            <li>Faites fondre le chocolat au bain marie (ou directement dans une casserole si vous avez des plaques \u00e0 induction.\r<\/li>\n\t\t\n\t\t            <li>S\u00e9parez les blancs des jaunes.\r<\/li>\n\t\t\n\t\t            <li>Battez les blancs en neige, bien fermes.\r<\/li>\n\t\t\n\t\t            <li>M\u00e9langez les jaunes.\r<\/li>\n\t\t\n\t\t            <li>Versez-y le chocolat, m\u00e9langez.\r<\/li>\n\t\t\n\t\t            <li>Incorporez deux ou trois c\u00e0s de blancs dans le m\u00e9lange chocolat\/jaunes et m\u00e9langez pour ramollir l\u2019appareil.\r<\/li>\n\t\t\n\t\t            <li>Incorporez le reste des blancs d\u00e9licatement.\r<\/li>\n\t\t\n\t\t            <li>Versez la mousse dans les verrines.\r<\/li>\n\t\t\n\t\t            <li>Maintenant, la partie la plus compliqu\u00e9e.\r<\/li>\n\t\t\n\t\t            <li>Ouvrez la porte de votre frigo.\r<\/li>\n\t\t\n\t\t            <li>D\u00e9posez-y les verrines.\r<\/li>\n\t\t\n\t\t            <li>Attendez minimum 6 heures avant de d\u00e9guster (je vous avais averti de la difficult\u00e9 de l\u2019op\u00e9ration).<\/li>\n\t\t<\/ul><\/div>\n<div class=\"zrdn-block-wrap zrdn-nutrition_label\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-tags\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-copyright\"  >&copy;&nbsp;2026 Copyright J\u00b4peux pas, j\u00b4ai p\u00e2tisserie.\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0 print\">\n\t<div class=\"zrdn-block-wrap zrdn-permalink\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0\">\n\t<div class=\"zrdn-block-wrap zrdn-jsonld\"  ><script type=\"application\/ld+json\">\n    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