{"id":673,"date":"2021-03-26T07:52:07","date_gmt":"2021-03-26T06:52:07","guid":{"rendered":"https:\/\/www.jppjp.be\/?p=673"},"modified":"2021-03-27T09:40:03","modified_gmt":"2021-03-27T08:40:03","slug":"gateau-au-yaourt","status":"publish","type":"post","link":"https:\/\/www.jppjp.be\/index.php\/2021\/03\/26\/gateau-au-yaourt\/","title":{"rendered":"G\u00e2teau au yaourt"},"content":{"rendered":"<style>\n    #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000000;}                   #zrdn-recipe-container ol.zrdn-bordered li:before,\n            #zrdn-recipe-container ul.zrdn-bordered li:before{\n                border: 2px solid #f37226;\n                color: #f37226;\n            }\n            #zrdn-recipe-container ol.zrdn-solid li:before,\n            #zrdn-recipe-container ul.zrdn-solid li:before{\n                background-color: #f37226;\n            }\n            #zrdn-recipe-container ul.bullets li:before,\n            #zrdn-recipe-container ol.zrdn-counter li:before,\n            #zrdn-recipe-container ul.zrdn-counter li:before {\n                color: #f37226;\n            }\n            #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{\n                color:#f37226;\n            }\n       #zrdn-recipe-container {border-style:double;}#zrdn-recipe-container a {color:#1db76f;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container {border-radius:17px;}\n<\/style>\n<div id=\"zrdn-recipe-container\" class=\"default zrdn-recipe-7 zrdn-jump-to-link\" >\n    <div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_title\"  ><h2 class=\"zrdn-element_recipe_title\"><\/h2>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-actions\"  >\n\t\n\t<div class=\"zrdn-print-link\">\n\t\t\t\t<a title=\"Imprimer cette recette\" href=\"javascript:void(0);\" onclick=\"zlrPrint('zrdn-recipe-container', 'https:\/\/www.jppjp.be\/wp-content\/plugins\/zip-recipes\/'); return false\" rel=\"nofollow\">\n            <img src=\"https:\/\/www.jppjp.be\/wp-content\/plugins\/zip-recipes\/\/images\/print.png\" alt=\"Imprimer cette recette\">\n\t\t<\/a>\n\t<\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-author\"  ><div class=\"zrdn-avatar\"><img alt='JY' src='https:\/\/secure.gravatar.com\/avatar\/e3346915e58d6647fb6a1e444edb4a26?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/e3346915e58d6647fb6a1e444edb4a26?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' loading='lazy'\/><\/div>    <div class=\"zrdn-date\">26 mars 2021<\/div>\n    <div class=\"zrdn-author-name\"><span class=\"zrdn-author-by\">par&nbsp;<\/span><span class=\"zrdn-element_author\"><a href=\"https:\/\/www.jppjp.be\/index.php\/author\/admin8314\/\">JY<\/a><\/span><\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-category\"  >\t<div class=\"zrdn-cuisine-category-divider\"><\/div>\n    <span class=\"zrdn-recipe-label zrdn-category-label\">Cat\u00e9gorie<\/span>\n    <span class=\"zrdn-element_category\">\n\t        <a class=\"zrdn-category-item\" href=\"https:\/\/www.jppjp.be\/index.php\/category\/gateaux\/\">G\u00e2teaux<\/a>\n        <\/span>\n\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-notes\"  >    <h3 class=\"zrdn-recipe-label zrdn-notes-label\">Notes<\/h3>\n\t<p class=\"zrdn-element_notes\">Ce g\u00e2teau, tir\u00e9 du livre de recette \"Larousse\" est tr\u00e8s populaire.\r\nSon moelleux et sa l\u00e9g\u00e8ret\u00e9 en font ses principaux atouts. Personnellement, je le fais toujours aux pommes. Trois pommes coup\u00e9es en morceaux, revenues dans du beurre, du sucre et de la cannelle. Pr\u00e9paration \u00e0 m\u00e9langer \u00e0 la p\u00e2te avant la mise au four. Pour la cuisson, le temps est vraiment donn\u00e9 \u00e0 titre indicatif.\r\nC\u2019est le test du couteau qui d\u00e9cidera. Il doit ressortir sec.<br><\/p>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-details\"  >\n\n\t<div class=\"zrdn-details-item zrdn-prep-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps de pr\u00e9paration        <\/div>\n        <div class=\"zrdn-value zrdn-element_prep_time\">25 minutes<\/div>\n\t<\/div>\n\n\t<div class=\"zrdn-details-item zrdn-cook-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps de cuisson        <\/div>\n        <div class=\"zrdn-value zrdn-element_cook_time\">35 minutes<\/div>\n\t<\/div>\n\n\n\t<div class=\"zrdn-details-item zrdn-total-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps total        <\/div>\n        <div class=\"zrdn-value zrdn-element_total_time\">1 heure<\/div>\n\t<\/div>\n\n\n\n\n\n\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_image\"  >\t        <div class=\"zrdn-recipe-image  zrdn-element_recipe_image\">\n            <img width=\"800\" height=\"598\" src=\"https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1.jpg\" class=\"attachment-zrdn_recipe_image_main size-zrdn_recipe_image_main\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1.jpg 2032w, https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1-300x224.jpg 300w, https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1-1024x766.jpg 1024w, https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1-768x574.jpg 768w, https:\/\/www.jppjp.be\/wp-content\/uploads\/2021\/03\/cakepommes-1-1536x1149.jpg 1536w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t    <\/div>\n\t<\/div>\n<div class=\"zrdn-block-wrap zrdn-ingredients\"  ><h3 class=\"zrdn-recipe-label zrdn-ingredients-label\">\n    Ingr\u00e9dients<\/h3>\n\n\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n            <li>3 oeufs.\r<\/li>\n\n            \n            <li>180 gr. sucre.\r<\/li>\n\n            \n            <li>1 sachet sucre vanill\u00e9.\r<\/li>\n\n            \n            <li>15 cl. huile (tournesol, colza, olive \u2026 ce que vous avez).\r<\/li>\n\n            \n            <li>1 yaourt nature (125 gr.).\r<\/li>\n\n            \n            <li>250 gr. farine.\r<\/li>\n\n            \n            <li>1 sachet levure chimique.\r<\/li>\n\n            \n            <li>3 pommes, beurre et cannelle (pour la variante).<\/li>\n\n            <\/ul>\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-instructions\"  >    <h3 class=\"zrdn-recipe-label zrdn-instructions-label\">\n        Instructions    <\/h3>\n<ul class=\"zrdn-list zrdn-instructions-list bullets  zrdn-element_instructions\">\n\t\t            <li>Pr\u00e9chauffez le four \u00e0 180\u00b0.\r<\/li>\n\t\t\n\t\t            <li>S\u00e9parez les blancs des jaunes.\r<\/li>\n\t\t\n\t\t            <li>M\u00e9langez les jaunes avec le sucre et le sucre vanill\u00e9 jusqu\u2019\u00e0 obtention d\u2019un appareil mousseux.\r<\/li>\n\t\t\n\t\t            <li>Ajoutez-y l\u2019huile et le yaourt.\r<\/li>\n\t\t\n\t\t            <li>Bien m\u00e9langer.\r<\/li>\n\t\t\n\t\t            <li>Ajoutez la farine, et la levure tamis\u00e9es.\r<\/li>\n\t\t\n\t\t            <li>Obtenir un m\u00e9lange homog\u00e8ne.\r<\/li>\n\t\t\n\t\t            <li>Battez les blancs en neige.\r<\/li>\n\t\t\n\t\t            <li>Incorporez les d\u00e9licatement dans la p\u00e2te.\r<\/li>\n\t\t\n\t\t            <li>Beurrez et farinez un moule \u00e0 g\u00e2teau (+\/- 25 cm.).\r<\/li>\n\t\t\n\t\t            <li>Versez-y la p\u00e2te (et les pommes).\r<\/li>\n\t\t\n\t\t            <li>Enfournez.<\/li>\n\t\t<\/ul><\/div>\n<div class=\"zrdn-block-wrap zrdn-nutrition_label\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-tags\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-copyright\"  >&copy;&nbsp;2026 Copyright J\u00b4peux pas, j\u00b4ai p\u00e2tisserie.\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0 print\">\n\t<div class=\"zrdn-block-wrap zrdn-permalink\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0\">\n\t<div class=\"zrdn-block-wrap zrdn-jsonld\"  ><script type=\"application\/ld+json\">\n    {\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"image\":\"https:\\\/\\\/www.jppjp.be\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/cakepommes-1.jpg\",\"recipeIngredient\":[\"3 oeufs.\\r\",\"180 gr. sucre.\\r\",\"1 sachet sucre vanill\\u00e9.\\r\",\"15 cl. huile (tournesol, colza, olive \\u2026 ce que vous avez).\\r\",\"1 yaourt nature (125 gr.).\\r\",\"250 gr. farine.\\r\",\"1 sachet levure chimique.\\r\",\"3 pommes, beurre et cannelle (pour la variante).\"],\"recipeCategory\":\"G\\u00e2teaux\",\"cookTime\":\"PT0H35M\",\"prepTime\":\"PT0H25M\",\"recipeInstructions\":[\"Pr\\u00e9chauffez le four \\u00e0 180\\u00b0.\\r\",\"S\\u00e9parez les blancs des jaunes.\\r\",\"M\\u00e9langez les jaunes avec le sucre et le sucre vanill\\u00e9 jusqu\\u2019\\u00e0 obtention d\\u2019un appareil mousseux.\\r\",\"Ajoutez-y l\\u2019huile et le yaourt.\\r\",\"Bien m\\u00e9langer.\\r\",\"Ajoutez la farine, et la levure tamis\\u00e9es.\\r\",\"Obtenir un m\\u00e9lange homog\\u00e8ne.\\r\",\"Battez les blancs en neige.\\r\",\"Incorporez les d\\u00e9licatement dans la p\\u00e2te.\\r\",\"Beurrez et farinez un moule \\u00e0 g\\u00e2teau (+\\\/- 25 cm.).\\r\",\"Versez-y la p\\u00e2te (et les pommes).\\r\",\"Enfournez.\"],\"totalTime\":\"PT1H0M\",\"author\":{\"@type\":\"Person\",\"name\":\"JY\"}}<\/script><\/div>\n\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/posts\/673"}],"collection":[{"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/comments?post=673"}],"version-history":[{"count":1,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/posts\/673\/revisions"}],"predecessor-version":[{"id":674,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/posts\/673\/revisions\/674"}],"wp:attachment":[{"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/media?parent=673"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/categories?post=673"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jppjp.be\/index.php\/wp-json\/wp\/v2\/tags?post=673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}